{"id":2824,"date":"2016-08-18T08:12:05","date_gmt":"2016-08-18T06:12:05","guid":{"rendered":"http:\/\/www.sabarot.com\/actualites-et-recettes\/?p=2813"},"modified":"2016-07-08T09:52:20","modified_gmt":"2016-07-08T07:52:20","slug":"quinoa-and-bulgur-risotto-with-marinated-mushrooms","status":"publish","type":"post","link":"https:\/\/www.sabarot.com\/actualites-et-recettes\/en\/quinoa-and-bulgur-risotto-with-marinated-mushrooms\/","title":{"rendered":"Quinoa and bulgur risotto with marinated mushrooms"},"content":{"rendered":"<p>[et_pb_section admin_label=&#8221;section&#8221;][et_pb_row admin_label=&#8221;Ligne&#8221; make_fullwidth=&#8221;off&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; use_custom_gutter=&#8221;off&#8221; padding_mobile=&#8221;off&#8221; custom_margin_phone=&#8221;0px||0px|&#8221; custom_margin_last_edited=&#8221;off|desktop&#8221; allow_player_pause=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; make_equal=&#8221;off&#8221; parallax_1=&#8221;off&#8221; parallax_method_1=&#8221;off&#8221; parallax_2=&#8221;off&#8221; parallax_method_2=&#8221;off&#8221; parallax_3=&#8221;off&#8221; parallax_method_3=&#8221;off&#8221; parallax_4=&#8221;off&#8221; parallax_method_4=&#8221;off&#8221; column_padding_mobile=&#8221;on&#8221;][et_pb_column type=&#8221;1_4&#8243;][et_pb_blurb admin_label=&#8221;Nombre personnes&#8221; title=&#8221;Makes: 3 servings&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#ed3a24&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#ed3a24&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#ed3a24&#8243; image=&#8221;\/actualites-et-recettes\/wp-content\/uploads\/2016\/05\/NombrePersonnes3.png&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;off&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; header_font_size=&#8221;16&#8243; custom_css_blurb_title=&#8221;font-weight: bold;&#8221;] [\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243;][et_pb_blurb admin_label=&#8221;Dur\u00e9e&#8221; title=&#8221;30-45 minutes&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#ed3a24&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#ed3a24&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#ed3a24&#8243; image=&#8221;\/actualites-et-recettes\/wp-content\/uploads\/2016\/05\/Dur\u00e9e3.png&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;off&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; header_font_size=&#8221;16&#8243; custom_css_blurb_title=&#8221;font-weight: bold;&#8221;] [\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243;][et_pb_blurb admin_label=&#8221;Difficult\u00e9&#8221; title=&#8221;Easy&#8221; url_new_window=&#8221;off&#8221; use_icon=&#8221;off&#8221; icon_color=&#8221;#ed3a24&#8243; use_circle=&#8221;off&#8221; circle_color=&#8221;#ed3a24&#8243; use_circle_border=&#8221;off&#8221; circle_border_color=&#8221;#ed3a24&#8243; image=&#8221;\/actualites-et-recettes\/wp-content\/uploads\/2016\/05\/Difficult\u00e92.png&#8221; icon_placement=&#8221;top&#8221; animation=&#8221;off&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_icon_font_size=&#8221;off&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; header_font_size=&#8221;16&#8243; custom_css_blurb_title=&#8221;font-weight: bold;&#8221;] [\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243;][et_pb_text admin_label=&#8221;Imprimer&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;center&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;] <div class=\"printfriendly pf-button  pf-alignright\">\n                    <a href=\"https:\/\/www.sabarot.com\/actualites-et-recettes\/en\/quinoa-and-bulgur-risotto-with-marinated-mushrooms\/?pfstyle=wp\" rel=\"nofollow\" onclick=\"\" title=\"Printer Friendly, PDF & Email\">\n                    <img decoding=\"async\" class=\"pf-button-img\" src=\"https:\/\/cdn.printfriendly.com\/buttons\/printfriendly-pdf-email-button-notext.png\" alt=\"Print Friendly, PDF & Email\" style=\"width: 110px;height: 30px;\"  \/>\n                    <\/a>\n                <\/div><\/p>\n<div class=\"et_pb_blurb_container\">\n<h4 style=\"font-size: 16px;\"><strong>Print<\/strong><\/h4>\n<\/div>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=&#8221;row&#8221;][et_pb_column type=&#8221;1_3&#8243;][et_pb_text admin_label=&#8221;Ingr\u00e9dients&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;left&#8221; use_border_color=&#8221;on&#8221; border_color=&#8221;#e90000&#8243; border_style=&#8221;solid&#8221; custom_padding=&#8221;1em|2em|1em|2em&#8221; custom_css_main_element=&#8221;border-radius : 0 3em 0 3em;&#8221; border_width=&#8221;3px&#8221;]<\/p>\n<h2><span style=\"color: #e90000;\"><strong>Ingredients<\/strong><\/span><\/h2>\n<ul>\n<li>250g (8.8 oz) <a href=\"\/cereales\/284-melange-quinoa-et-boulgour-400g-3111952020149.html\" target=\"_blank\">quinoa and bulgur mixture<\/a><\/li>\n<li>150g (5.3 oz)\u00a0<a href=\"\/61-champignons\" target=\"_blank\">mushroom<\/a>s of your wish (here, button mushrooms)<\/li>\n<li>1 red onion<\/li>\n<li>Tomato sauce<\/li>\n<li>(Sweet or salty) soy sauce<\/li>\n<li>1 vegetable stock cube<\/li>\n<li>Paprika<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;2_3&#8243;][et_pb_text admin_label=&#8221;Pr\u00e9paration&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;left&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; background_color=&#8221;#f7f1e5&#8243; custom_css_main_element=&#8221;border-radius: 0 2em 0 2em ;||border-right-style:solid;||border-right-width:3px;||border-right-color:#e90000;||border-radius:0 2em 0 2em;&#8221; custom_padding=&#8221;2em|2em|2em|2em&#8221;]<\/p>\n<h2><span style=\"color: #e90000;\">Directions<\/span><\/h2>\n<p><strong><span style=\"color: #e90000;\">1.<\/span>\u00a0<\/strong>Quinoa bulgur cooked in risotto Onions marine mushrooms soy paprika sauceChop the onion finely, cut mushrooms. Put them in a bowl and add 2 tablespoons sweet soy sauce, 2 tablespoons salted soy sauce, and paprika. Mix well and let marinate, stirring regularly.<\/p>\n<p><strong><span style=\"color: #e90000;\">2.<\/span>\u00a0<\/strong>Boil your vegetable broth (in approximately 1.5 L of water), cover and reduce heat.<br \/>\nPour the quinoa and bulgur blend in a large skillet, add a ladle of broth, stir until the liquid is absorbed, add another ladleful of broth, and so on for 20-30 minutes.<\/p>\n<p><strong><span style=\"color: #e90000;\">3.<\/span>\u00a0<\/strong>When the mixture is almost cooked, add the mushrooms and onions. You can add the marinade, in variable proportion depending on how spiced you want your dish. Stir, bake and then add the tomato sauce and serve hot.<\/p>\n<p><a href=\"\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_191911.jpg\"><img decoding=\"async\" class=\"alignleft wp-image-2815 size-thumbnail\" src=\"\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_191911-150x150.jpg\" alt=\"mushrooms onion soy paprika sauce\" width=\"150\" height=\"150\" srcset=\"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_191911-150x150.jpg 150w, https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_191911-440x440.jpg 440w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a><a href=\"\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_192423_.jpg\"><img decoding=\"async\" class=\"wp-image-2816 size-thumbnail alignright\" src=\"\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_192423_-150x150.jpg\" alt=\"QUinoa bulgur way risotto\" width=\"150\" height=\"150\" srcset=\"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_192423_-150x150.jpg 150w, https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_192423_-440x440.jpg 440w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a><a href=\"\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/Risotto-boulgour-quinoa-champignons-marin\u00e9s.jpg\"><img decoding=\"async\" class=\"size-medium wp-image-2818 aligncenter\" src=\"\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/Risotto-boulgour-quinoa-champignons-marin\u00e9s-251x300.jpg\" alt=\"Risotto-bulgur-quinoa-mushrooms-marinated\" width=\"251\" height=\"300\" srcset=\"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/Risotto-boulgour-quinoa-champignons-marin\u00e9s-251x300.jpg 251w, https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/Risotto-boulgour-quinoa-champignons-marin\u00e9s-768x919.jpg 768w, https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/Risotto-boulgour-quinoa-champignons-marin\u00e9s-855x1024.jpg 855w, https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/Risotto-boulgour-quinoa-champignons-marin\u00e9s-1080x1293.jpg 1080w\" sizes=\"(max-width: 251px) 100vw, 251px\" \/><\/a><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=&#8221;Ligne&#8221; make_fullwidth=&#8221;off&#8221; use_custom_width=&#8221;off&#8221; width_unit=&#8221;on&#8221; use_custom_gutter=&#8221;off&#8221; padding_mobile=&#8221;off&#8221; allow_player_pause=&#8221;off&#8221; parallax=&#8221;off&#8221; parallax_method=&#8221;off&#8221; make_equal=&#8221;off&#8221; parallax_1=&#8221;off&#8221; parallax_method_1=&#8221;off&#8221; column_padding_mobile=&#8221;on&#8221; custom_css_main_element=&#8221;max-width:70%;&#8221; custom_margin=&#8221;3em||3em|&#8221; custom_margin_phone=&#8221;0px||0px|&#8221; custom_margin_last_edited=&#8221;on|phone&#8221;][et_pb_column type=&#8221;4_4&#8243;][et_pb_button admin_label=&#8221;Bouton Lundi Veggie (EN)&#8221; button_url=&#8221;http:\/\/www.lundi-veggie.fr\/en\/&#8221; url_new_window=&#8221;on&#8221; button_text=&#8221;See all our vegetarian recipes on our blog ! (english)&#8221; button_alignment=&#8221;center&#8221; background_layout=&#8221;light&#8221; custom_button=&#8221;on&#8221; button_text_color=&#8221;#ffffff&#8221; button_letter_spacing=&#8221;0&#8243; button_use_icon=&#8221;off&#8221; button_icon_placement=&#8221;right&#8221; button_on_hover=&#8221;on&#8221; button_text_color_hover=&#8221;#019e29&#8243; button_letter_spacing_hover=&#8221;0&#8243; button_bg_color=&#8221;#019e29&#8243; button_border_color=&#8221;#019e29&#8243; button_bg_color_hover=&#8221;#ffffff&#8221; button_border_color_hover=&#8221;#019e29&#8243;] [\/et_pb_button][et_pb_text admin_label=&#8221;Info pour imprimer (EN)&#8221; background_layout=&#8221;light&#8221; text_orientation=&#8221;left&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221;]<\/p>\n<p style=\"text-align: center;\"><em>You want to print this recipe? Remember to click on the elements you want to delete on the preview screen, for a made to measure printing!<\/em><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Makes: 3 servings | Duration: 30-45 minutes | Difficulty: easy<\/p>\n","protected":false},"author":3,"featured_media":2817,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"<p>[et_pb_section admin_label=\"section\"][et_pb_row admin_label=\"Ligne\" make_fullwidth=\"off\" use_custom_width=\"off\" width_unit=\"on\" use_custom_gutter=\"off\" padding_mobile=\"off\" custom_margin_phone=\"0px||0px|\" custom_margin_last_edited=\"off|desktop\" allow_player_pause=\"off\" parallax=\"off\" parallax_method=\"off\" make_equal=\"off\" parallax_1=\"off\" parallax_method_1=\"off\" parallax_2=\"off\" parallax_method_2=\"off\" parallax_3=\"off\" parallax_method_3=\"off\" parallax_4=\"off\" parallax_method_4=\"off\" column_padding_mobile=\"on\"][et_pb_column type=\"1_4\"][et_pb_blurb admin_label=\"Nombre personnes\" title=\"Pour 3 personnes\" url_new_window=\"off\" use_icon=\"off\" icon_color=\"#ed3a24\" use_circle=\"off\" circle_color=\"#ed3a24\" use_circle_border=\"off\" circle_border_color=\"#ed3a24\" image=\"http:\/\/www.sabarot.com\/actualites-et-recettes\/actualites-et-recettes\/wp-content\/uploads\/2016\/05\/NombrePersonnes3.png\" icon_placement=\"top\" animation=\"off\" background_layout=\"light\" text_orientation=\"center\" use_icon_font_size=\"off\" use_border_color=\"off\" border_color=\"#ffffff\" border_style=\"solid\" header_font_size=\"16\" custom_css_blurb_title=\"font-weight: bold;\"] [\/et_pb_blurb][\/et_pb_column][et_pb_column type=\"1_4\"][et_pb_blurb admin_label=\"Dur\u00e9e\" title=\"30-45 minutes\" url_new_window=\"off\" use_icon=\"off\" icon_color=\"#ed3a24\" use_circle=\"off\" circle_color=\"#ed3a24\" use_circle_border=\"off\" circle_border_color=\"#ed3a24\" image=\"http:\/\/www.sabarot.com\/actualites-et-recettes\/actualites-et-recettes\/wp-content\/uploads\/2016\/05\/Dur\u00e9e3.png\" icon_placement=\"top\" animation=\"off\" background_layout=\"light\" text_orientation=\"center\" use_icon_font_size=\"off\" use_border_color=\"off\" border_color=\"#ffffff\" border_style=\"solid\" header_font_size=\"16\" custom_css_blurb_title=\"font-weight: bold;\"] [\/et_pb_blurb][\/et_pb_column][et_pb_column type=\"1_4\"][et_pb_blurb admin_label=\"Difficult\u00e9\" title=\"Facile\" url_new_window=\"off\" use_icon=\"off\" icon_color=\"#ed3a24\" use_circle=\"off\" circle_color=\"#ed3a24\" use_circle_border=\"off\" circle_border_color=\"#ed3a24\" image=\"http:\/\/www.sabarot.com\/actualites-et-recettes\/actualites-et-recettes\/wp-content\/uploads\/2016\/05\/Difficult\u00e92.png\" icon_placement=\"top\" animation=\"off\" background_layout=\"light\" text_orientation=\"center\" use_icon_font_size=\"off\" use_border_color=\"off\" border_color=\"#ffffff\" border_style=\"solid\" header_font_size=\"16\" custom_css_blurb_title=\"font-weight: bold;\"] [\/et_pb_blurb][\/et_pb_column][et_pb_column type=\"1_4\"][et_pb_text admin_label=\"Imprimer\" background_layout=\"light\" text_orientation=\"center\" use_border_color=\"off\" border_color=\"#ffffff\" border_style=\"solid\"] [printfriendly]<\/p><div class=\"et_pb_blurb_container\"><h4 style=\"font-size: 16px;\"><strong>Print<\/strong><\/h4><\/div><p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=\"row\"][et_pb_column type=\"1_3\"][et_pb_text admin_label=\"Ingr\u00e9dients\" background_layout=\"light\" text_orientation=\"left\" use_border_color=\"on\" border_color=\"#e90000\" border_style=\"solid\" custom_padding=\"1em|2em|1em|2em\" custom_css_main_element=\"border-radius : 0 3em 0 3em;\" border_width=\"3px\"]<\/p><h2><span style=\"color: #e90000;\"><strong>Ingredients<\/strong><\/span><\/h2><ul><li>250g of<a href=\"http:\/\/www.sabarot.com\/cereales\/284-melange-quinoa-et-boulgour-400g-3111952020149.html\" target=\"_blank\"> quinoa and bulgur mixture<\/a><\/li><li>150g <a href=\"http:\/\/www.sabarot.com\/61-champignons\" target=\"_blank\">mushroom<\/a>s of your wish (here, mushrooms)<\/li><li>1 red onion<\/li><li>Tomato sauce<\/li><li>(Sweet or salty) soy sauce<\/li><li>1 vegetable stock cube<\/li><li>Paprika<\/li><\/ul><p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\"2_3\"][et_pb_text admin_label=\"Pr\u00e9paration\" background_layout=\"light\" text_orientation=\"left\" use_border_color=\"off\" border_color=\"#ffffff\" border_style=\"solid\" background_color=\"#f7f1e5\" custom_css_main_element=\"border-radius: 0 2em 0 2em ;||border-right-style:solid;||border-right-width:3px;||border-right-color:#e90000;||border-radius:0 2em 0 2em;\" custom_padding=\"2em|2em|2em|2em\"]<\/p><h2><span style=\"color: #e90000;\">Preparation<\/span><\/h2><p><strong><span style=\"color: #e90000;\">1.<\/span>\u00a0<\/strong>Chop the onion finely, cut the mushrooms if they are fresh. Put them in a bowl and add 2 tablespoons soy sauce sweet, 2 tablespoons salt soy sauce soup, paprika. Mix well and leave to marinate, stirring regularly.<\/p><p><strong><span style=\"color: #e90000;\">2.<\/span>\u00a0<\/strong>Boil your vegetable (in approximately 1.5 L of water) broth, cover and reduce heat to maintain in small bouillon.<br \/> Pour the quinoa and bulgur believed in a large skillet or a hot wok, add a ladle of broth, stir until the liquid is absorbed, add another ladleful of broth, and so on for 20-30 minutes.<\/p><p><strong><span style=\"color: #e90000;\">3.<\/span>\u00a0<\/strong>When the mixture is almost cooked, add the mushrooms and pickled onions. You can add the marinade, in variable proportion depending on whether you want the dish to be strong or not. Stir, bake and then add the tomato sauce and serve hot.<\/p><p><a href=\"http:\/\/www.sabarot.com\/actualites-et-recettes\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_191911.jpg\"><img class=\"alignleft wp-image-2815 size-thumbnail\" src=\"http:\/\/www.sabarot.com\/actualites-et-recettes\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_191911-150x150.jpg\" alt=\"mushrooms onion soy paprika sauce\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.sabarot.com\/actualites-et-recettes\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_192423_.jpg\"><img class=\"wp-image-2816 size-thumbnail alignright\" src=\"http:\/\/www.sabarot.com\/actualites-et-recettes\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/IMG_20160623_192423_-150x150.jpg\" alt=\"QUinoa bulgur way risotto\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.sabarot.com\/actualites-et-recettes\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/Risotto-boulgour-quinoa-champignons-marin\u00e9s.jpg\"><img class=\"size-medium wp-image-2818 aligncenter\" src=\"http:\/\/www.sabarot.com\/actualites-et-recettes\/actualites-et-recettes\/wp-content\/uploads\/2016\/06\/Risotto-boulgour-quinoa-champignons-marin\u00e9s-251x300.jpg\" alt=\"Risotto-bulgur-quinoa-mushrooms-marinated\" width=\"251\" height=\"300\" \/><\/a><\/p><p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=\"Ligne\" make_fullwidth=\"off\" use_custom_width=\"off\" width_unit=\"on\" use_custom_gutter=\"off\" padding_mobile=\"off\" allow_player_pause=\"off\" parallax=\"off\" parallax_method=\"off\" make_equal=\"off\" parallax_1=\"off\" parallax_method_1=\"off\" column_padding_mobile=\"on\" custom_css_main_element=\"max-width:70%;\" custom_margin=\"1em||1em|\" custom_margin_phone=\"0px||0px|\" custom_margin_last_edited=\"on|desktop\"][et_pb_column type=\"4_4\"][et_pb_button admin_label=\"Bouton Lundi Veggie\" button_url=\"http:\/\/www.lundi-veggie.fr\/\" url_new_window=\"on\" button_text=\"Retrouvez toutes nos recettes v\u00e9g\u00e9tariennes sur le blog %22Le lundi, c'est Veggie !%22\" button_alignment=\"center\" background_layout=\"light\" custom_button=\"on\" button_text_color=\"#ffffff\" button_letter_spacing=\"0\" button_use_icon=\"off\" button_icon_placement=\"right\" button_on_hover=\"on\" button_text_color_hover=\"#019e29\" button_letter_spacing_hover=\"0\" button_bg_color=\"#019e29\" button_border_color=\"#019e29\" button_bg_color_hover=\"#ffffff\" button_border_color_hover=\"#019e29\"]<\/p><p>[\/et_pb_button][et_pb_text admin_label=\"Info pour imprimer\" background_layout=\"light\" text_orientation=\"left\" use_border_color=\"off\" border_color=\"#ffffff\" border_style=\"solid\"]<\/p><p style=\"text-align: center;\"><em>You want to print this recipe? 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