{"version":"1.0","provider_name":"Sabarot - Des produits bons, sains, naturels","provider_url":"https:\/\/www.sabarot.com\/actualites-et-recettes","author_name":"Sabarot Wassner","author_url":"https:\/\/www.sabarot.com\/actualites-et-recettes\/author\/sabarot-wassner\/","title":"Chapatis farcis \u00e9pinards et lentilles jaunes - Sabarot - Des produits bons, sains, naturels","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"XrJqSUBwQs\"><a href=\"https:\/\/www.sabarot.com\/actualites-et-recettes\/chapatis-farcis-epinards-et-lentilles-jaunes\/\">Chapatis farcis \u00e9pinards et lentilles jaunes<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.sabarot.com\/actualites-et-recettes\/chapatis-farcis-epinards-et-lentilles-jaunes\/embed\/#?secret=XrJqSUBwQs\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Chapatis farcis \u00e9pinards et lentilles jaunes\u00a0\u00bb &#8212; Sabarot - Des produits bons, sains, naturels\" data-secret=\"XrJqSUBwQs\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2021\/11\/chapatis_site_web.jpg","thumbnail_width":1248,"thumbnail_height":500,"description":"Comme on ne fait rien comme tout le monde, notre chapati \u00e0 nous est \u00e0 base de farine d\u2019\u00e9peautre et il est farci de lentilles jaunes Sabarot (bien s\u00fbr) et d\u2019\u00e9pinards. Bon app\u00e9tit !"}