{"id":10846,"date":"2020-10-05T11:32:00","date_gmt":"2020-10-05T09:32:00","guid":{"rendered":"https:\/\/www.sabarot.com\/actualites-et-recettes\/?p=10846"},"modified":"2024-07-26T12:18:36","modified_gmt":"2024-07-26T10:18:36","slug":"gratin-dauphinois-aux-cepes","status":"publish","type":"post","link":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/","title":{"rendered":"Gratin dauphinois aux c\u00e8pes"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00a0\u00bb1&Prime; admin_label=\u00a0\u00bbsection\u00a0\u00bb _builder_version=\u00a0\u00bb4.16&Prime; global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_column _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb type=\u00a0\u00bb4_4&Prime;][et_pb_text _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bbSabarot Titre||||||||\u00a0\u00bb text_text_color=\u00a0\u00bb#000000&Prime; text_font_size=\u00a0\u00bb26px\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; sticky_enabled=\u00a0\u00bb0&Prime;]<\/p>\n<p style=\"text-align: center;\"><strong>Recette de gratin dauphinois aux c\u00e8pes, facile \u00e0 pr\u00e9parer. Un plat traditionnel familial de saison avec une touche raffin\u00e9e et gourmande.<\/strong><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb column_structure=\u00a0\u00bb1_2,1_2&Prime;][et_pb_column _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb type=\u00a0\u00bb1_2&Prime;][et_pb_image src=\u00a0\u00bbhttps:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2020\/10\/Gratins-dauphinois-aux-cepes-500-x-750.jpg\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb theme_builder_area=\u00a0\u00bbpost_content\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; sticky_enabled=\u00a0\u00bb0&Prime;][\/et_pb_image][\/et_pb_column][et_pb_column _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb type=\u00a0\u00bb1_2&Prime;][et_pb_text _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bbSabarot Corps||||||||\u00a0\u00bb text_text_color=\u00a0\u00bb#000000&Prime; text_font_size=\u00a0\u00bb34px\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; sticky_enabled=\u00a0\u00bb0&Prime;]<\/p>\n<p><strong>Les ingr\u00e9dients pour 4 personnes :\u00a0<\/strong><\/p>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; sticky_enabled=\u00a0\u00bb0&Prime;]<\/p>\n<ul>\n<li>1.200 kg de pomme de terre<\/li>\n<li>500 g de lait<\/li>\n<li>250 g de cr\u00e8me\u00a0<\/li>\n<li>Ail, thym, laurier<\/li>\n<li>Sel, poivre, muscade<\/li>\n<li>100 g de <a href=\"https:\/\/www.sabarot.com\/cepes\/270-cepes-extra-seches-france-100g-3111952020040.html\" target=\"_blank\" rel=\"noopener\">c\u00e8pes extra s\u00e9ch\u00e9s\u00a0<\/a><\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_button button_text=\u00a0\u00bbJE COMMANDE MES C\u00c8PES EXTRA S\u00c9CH\u00c9S \u00a0\u00bb _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb button_url=\u00a0\u00bbhttps:\/\/www.sabarot.com\/cepes\/270-cepes-extra-seches-france-100g-3111952020040.html\u00a0\u00bb url_new_window=\u00a0\u00bbon\u00a0\u00bb button_alignment=\u00a0\u00bbcenter\u00a0\u00bb custom_button=\u00a0\u00bbon\u00a0\u00bb button_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb button_bg_color=\u00a0\u00bb#c39d63&Prime; button_bg_enable_color=\u00a0\u00bbon\u00a0\u00bb button_font=\u00a0\u00bbSabarot Titre||||||||\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; sticky_enabled=\u00a0\u00bb0&Prime;][\/et_pb_button][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb theme_builder_area=\u00a0\u00bbpost_content\u00a0\u00bb][et_pb_column _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb theme_builder_area=\u00a0\u00bbpost_content\u00a0\u00bb type=\u00a0\u00bb4_4&Prime;][et_pb_text _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb theme_builder_area=\u00a0\u00bbpost_content\u00a0\u00bb text_font=\u00a0\u00bbSabarot Corps||||||||\u00a0\u00bb text_text_color=\u00a0\u00bb#000000&Prime; text_font_size=\u00a0\u00bb38px\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; sticky_enabled=\u00a0\u00bb0&Prime;]<\/p>\n<p style=\"text-align: center;\"><strong>La recette\u00a0<\/strong><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb][et_pb_column _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb type=\u00a0\u00bb4_4&Prime;][et_pb_text _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; sticky_enabled=\u00a0\u00bb0&Prime;]<\/p>\n<ul>\n<li>Faites bouillir le lait et la cr\u00e8me avec l&rsquo;ail \u00e9cras\u00e9, le thym, le laurier et la muscade r\u00e2p\u00e9e. Laissez infuser au moins 30 minutes. Assaisonnez.<\/li>\n<li>R\u00e9hydrater vos c\u00e8pes au moins 20 minutes dans de l&rsquo;eau ti\u00e8de. Egouttez-les et pressez-les. Filtrez votre eau de r\u00e9hydratation et faites-la r\u00e9duire pour concentrer les go\u00fbts. Ajoutez-le \u00e0 votre m\u00e9lange lait et cr\u00e8me.\u00a0<\/li>\n<li>Epluchez vos pommes de terre et coupez-les en fines tranches. Disposez vos pommes de terre dans un plat en couches successives en ajoutant des c\u00e8pes entre deux couches.<\/li>\n<li>Versez le m\u00e9lange lait-cr\u00e8me jus de champignons et faites cuire environ 1h \u00e0 180\u00b0C.<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb column_structure=\u00a0\u00bb1_2,1_2&Prime;][et_pb_column _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb type=\u00a0\u00bb1_2&Prime;][et_pb_image src=\u00a0\u00bbhttps:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2020\/10\/cepes-extra-seches-france-100g.jpg\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb theme_builder_area=\u00a0\u00bbpost_content\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; sticky_enabled=\u00a0\u00bb0&Prime;][\/et_pb_image][\/et_pb_column][et_pb_column _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb type=\u00a0\u00bb1_2&Prime;][et_pb_text _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; sticky_enabled=\u00a0\u00bb0&Prime; inline_fonts=\u00a0\u00bbSabarot Corps\u00a0\u00bb]<\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: 'Sabarot Corps'; font-weight: normal; font-size: xx-large; color: #000000;\"><strong>C\u00e8pes extra s\u00e9ch\u00e9s<\/strong><\/span><\/p>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; sticky_enabled=\u00a0\u00bb0&Prime;]<\/p>\n<p>Les c\u00e8pes Sabarot, comme les autres champignons, sont s\u00e9lectionn\u00e9s avec le plus grand soin. Le c\u00e8pe est tr\u00e8s souvent consid\u00e9r\u00e9 comme l\u2019un des meilleurs champignons des sous-bois : en po\u00eal\u00e9e, en sauce ou tout simplement avec quelques pommes de terre. Depuis plus de 30 ans, Sabarot cr\u00e9e, partout dans le monde, des fili\u00e8res afin de garantir la qualit\u00e9 et les origines de ses champignons. <\/p>\n<p>Tous les champignons Sabarot sont rigoureusement s\u00e9lectionn\u00e9s avant d\u2019\u00eatre conditionn\u00e9s en France, dans le d\u00e9partement de la Haute-Loire, au c\u0153ur de l\u2019Auvergne. L\u2019objectif premier de Sabarot reste la production haut de gamme de produits du terroir, conform\u00e9ment \u00e0 la tradition de l\u2019entreprise et \u00e0 la r\u00e9putation gastronomique de la r\u00e9gion.<\/p>\n<p>[\/et_pb_text][et_pb_button button_text=\u00a0\u00bbJE COMMANDE MES C\u00c8PES EXTRA S\u00c9CH\u00c9S \u00a0\u00bb _builder_version=\u00a0\u00bb4.27.0&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb button_url=\u00a0\u00bbhttps:\/\/www.sabarot.com\/cepes\/270-cepes-extra-seches-france-100g-3111952020040.html\u00a0\u00bb url_new_window=\u00a0\u00bbon\u00a0\u00bb button_alignment=\u00a0\u00bbcenter\u00a0\u00bb custom_button=\u00a0\u00bbon\u00a0\u00bb button_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb button_bg_color=\u00a0\u00bb#c39d63&Prime; button_bg_enable_color=\u00a0\u00bbon\u00a0\u00bb button_font=\u00a0\u00bbSabarot Titre||||||||\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; sticky_enabled=\u00a0\u00bb0&Prime;][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour 4 personnes | Dur\u00e9e : Plus de 45 minutes | Difficult\u00e9 : Facile<\/p>\n","protected":false},"author":3,"featured_media":24764,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[76,1267,1232,778,186],"tags":[],"class_list":["post-10846","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","category-cepes","category-plat","category-sans-gluten","category-champignons","et-has-post-format-content","et_post_format-et-post-format-standard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Gratin dauphinois aux c\u00e8pes - Sabarot - Des produits bons, sains, naturels<\/title>\n<meta name=\"description\" content=\"Recette de gratin dauphinois aux c\u00e8pes, facile \u00e0 pr\u00e9parer. Un plat traditionnel familial de saison avec une touche raffin\u00e9e et gourmande.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gratin dauphinois aux c\u00e8pes - Sabarot - Des produits bons, sains, naturels\" \/>\n<meta property=\"og:description\" content=\"Recette de gratin dauphinois aux c\u00e8pes, facile \u00e0 pr\u00e9parer. Un plat traditionnel familial de saison avec une touche raffin\u00e9e et gourmande.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/\" \/>\n<meta property=\"og:site_name\" content=\"Sabarot - Des produits bons, sains, naturels\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/sabarot.wassner\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/sabarot.wassner\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-10-05T09:32:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-07-26T10:18:36+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2020\/10\/Gratins-dauphinois-aux-cepes-1000-x-500.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Sabarot Wassner\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Sabarot Wassner\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/\"},\"author\":{\"name\":\"Sabarot Wassner\",\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/#\\\/schema\\\/person\\\/cc990e0100aceb0343cd4b8c11a9a3a1\"},\"headline\":\"Gratin dauphinois aux c\u00e8pes\",\"datePublished\":\"2020-10-05T09:32:00+00:00\",\"dateModified\":\"2024-07-26T10:18:36+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/\"},\"wordCount\":818,\"commentCount\":2,\"publisher\":{\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/wp-content\\\/uploads\\\/2020\\\/10\\\/Gratins-dauphinois-aux-cepes-1000-x-500.jpg\",\"articleSection\":[\"Recettes\",\"C\u00e8pes\",\"Plat\",\"Sans gluten\",\"Champignons\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/\",\"url\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/\",\"name\":\"Gratin dauphinois aux c\u00e8pes - Sabarot - Des produits bons, sains, naturels\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/wp-content\\\/uploads\\\/2020\\\/10\\\/Gratins-dauphinois-aux-cepes-1000-x-500.jpg\",\"datePublished\":\"2020-10-05T09:32:00+00:00\",\"dateModified\":\"2024-07-26T10:18:36+00:00\",\"description\":\"Recette de gratin dauphinois aux c\u00e8pes, facile \u00e0 pr\u00e9parer. Un plat traditionnel familial de saison avec une touche raffin\u00e9e et gourmande.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/wp-content\\\/uploads\\\/2020\\\/10\\\/Gratins-dauphinois-aux-cepes-1000-x-500.jpg\",\"contentUrl\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/wp-content\\\/uploads\\\/2020\\\/10\\\/Gratins-dauphinois-aux-cepes-1000-x-500.jpg\",\"width\":1000,\"height\":500},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/gratin-dauphinois-aux-cepes\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Gratin dauphinois aux c\u00e8pes\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/#website\",\"url\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/\",\"name\":\"Sabarot - Des produits bons, sains, naturels\",\"description\":\"Entreprise Sabarot, 43320 Chaspuzac. L\u00e9gumes secs, c\u00e9r\u00e9ales, escargots, champignons et fruits rouges depuis 1819.\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/#organization\",\"name\":\"Sabarot - Des produits bons, sains, naturels\",\"url\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/wp-content\\\/uploads\\\/2019\\\/02\\\/logo.jpg\",\"contentUrl\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/wp-content\\\/uploads\\\/2019\\\/02\\\/logo.jpg\",\"width\":600,\"height\":491,\"caption\":\"Sabarot - Des produits bons, sains, naturels\"},\"image\":{\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/sabarot.wassner\",\"https:\\\/\\\/www.pinterest.fr\\\/sabarotwassner\",\"https:\\\/\\\/www.instagram.com\\\/sabarotwassner\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCT5L3Ea4b3B1PtDMtOCRtig\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\\\/#\\\/schema\\\/person\\\/cc990e0100aceb0343cd4b8c11a9a3a1\",\"name\":\"Sabarot Wassner\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/799cdae11bc5c78fea51e6ffbfdb2c55aef3e2e12eebb00399f0570d8b4b21b1?s=96&d=blank&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/799cdae11bc5c78fea51e6ffbfdb2c55aef3e2e12eebb00399f0570d8b4b21b1?s=96&d=blank&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/799cdae11bc5c78fea51e6ffbfdb2c55aef3e2e12eebb00399f0570d8b4b21b1?s=96&d=blank&r=g\",\"caption\":\"Sabarot Wassner\"},\"sameAs\":[\"https:\\\/\\\/www.sabarot.com\\\/actualites-et-recettes\",\"https:\\\/\\\/www.facebook.com\\\/sabarot.wassner\\\/\",\"https:\\\/\\\/www.instagram.com\\\/sabarotwassner\\\/\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/sabarot-wassner\\\/\",\"https:\\\/\\\/fr.pinterest.com\\\/sabarotwassner\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCR-KfNdowQyR2w4SvWxBiLg\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Gratin dauphinois aux c\u00e8pes - Sabarot - Des produits bons, sains, naturels","description":"Recette de gratin dauphinois aux c\u00e8pes, facile \u00e0 pr\u00e9parer. Un plat traditionnel familial de saison avec une touche raffin\u00e9e et gourmande.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/","og_locale":"fr_FR","og_type":"article","og_title":"Gratin dauphinois aux c\u00e8pes - Sabarot - Des produits bons, sains, naturels","og_description":"Recette de gratin dauphinois aux c\u00e8pes, facile \u00e0 pr\u00e9parer. Un plat traditionnel familial de saison avec une touche raffin\u00e9e et gourmande.","og_url":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/","og_site_name":"Sabarot - Des produits bons, sains, naturels","article_publisher":"https:\/\/www.facebook.com\/sabarot.wassner","article_author":"https:\/\/www.facebook.com\/sabarot.wassner\/","article_published_time":"2020-10-05T09:32:00+00:00","article_modified_time":"2024-07-26T10:18:36+00:00","og_image":[{"width":1000,"height":500,"url":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2020\/10\/Gratins-dauphinois-aux-cepes-1000-x-500.jpg","type":"image\/jpeg"}],"author":"Sabarot Wassner","twitter_misc":{"\u00c9crit par":"Sabarot Wassner","Dur\u00e9e de lecture estim\u00e9e":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/#article","isPartOf":{"@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/"},"author":{"name":"Sabarot Wassner","@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/#\/schema\/person\/cc990e0100aceb0343cd4b8c11a9a3a1"},"headline":"Gratin dauphinois aux c\u00e8pes","datePublished":"2020-10-05T09:32:00+00:00","dateModified":"2024-07-26T10:18:36+00:00","mainEntityOfPage":{"@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/"},"wordCount":818,"commentCount":2,"publisher":{"@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/#organization"},"image":{"@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/#primaryimage"},"thumbnailUrl":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2020\/10\/Gratins-dauphinois-aux-cepes-1000-x-500.jpg","articleSection":["Recettes","C\u00e8pes","Plat","Sans gluten","Champignons"],"inLanguage":"fr-FR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/","url":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/","name":"Gratin dauphinois aux c\u00e8pes - Sabarot - Des produits bons, sains, naturels","isPartOf":{"@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/#primaryimage"},"image":{"@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/#primaryimage"},"thumbnailUrl":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2020\/10\/Gratins-dauphinois-aux-cepes-1000-x-500.jpg","datePublished":"2020-10-05T09:32:00+00:00","dateModified":"2024-07-26T10:18:36+00:00","description":"Recette de gratin dauphinois aux c\u00e8pes, facile \u00e0 pr\u00e9parer. Un plat traditionnel familial de saison avec une touche raffin\u00e9e et gourmande.","breadcrumb":{"@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/#primaryimage","url":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2020\/10\/Gratins-dauphinois-aux-cepes-1000-x-500.jpg","contentUrl":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2020\/10\/Gratins-dauphinois-aux-cepes-1000-x-500.jpg","width":1000,"height":500},{"@type":"BreadcrumbList","@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/gratin-dauphinois-aux-cepes\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.sabarot.com\/actualites-et-recettes\/"},{"@type":"ListItem","position":2,"name":"Gratin dauphinois aux c\u00e8pes"}]},{"@type":"WebSite","@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/#website","url":"https:\/\/www.sabarot.com\/actualites-et-recettes\/","name":"Sabarot - Des produits bons, sains, naturels","description":"Entreprise Sabarot, 43320 Chaspuzac. L\u00e9gumes secs, c\u00e9r\u00e9ales, escargots, champignons et fruits rouges depuis 1819.","publisher":{"@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.sabarot.com\/actualites-et-recettes\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/#organization","name":"Sabarot - Des produits bons, sains, naturels","url":"https:\/\/www.sabarot.com\/actualites-et-recettes\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/#\/schema\/logo\/image\/","url":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2019\/02\/logo.jpg","contentUrl":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-content\/uploads\/2019\/02\/logo.jpg","width":600,"height":491,"caption":"Sabarot - Des produits bons, sains, naturels"},"image":{"@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/sabarot.wassner","https:\/\/www.pinterest.fr\/sabarotwassner","https:\/\/www.instagram.com\/sabarotwassner","https:\/\/www.youtube.com\/channel\/UCT5L3Ea4b3B1PtDMtOCRtig"]},{"@type":"Person","@id":"https:\/\/www.sabarot.com\/actualites-et-recettes\/#\/schema\/person\/cc990e0100aceb0343cd4b8c11a9a3a1","name":"Sabarot Wassner","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/secure.gravatar.com\/avatar\/799cdae11bc5c78fea51e6ffbfdb2c55aef3e2e12eebb00399f0570d8b4b21b1?s=96&d=blank&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/799cdae11bc5c78fea51e6ffbfdb2c55aef3e2e12eebb00399f0570d8b4b21b1?s=96&d=blank&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/799cdae11bc5c78fea51e6ffbfdb2c55aef3e2e12eebb00399f0570d8b4b21b1?s=96&d=blank&r=g","caption":"Sabarot Wassner"},"sameAs":["https:\/\/www.sabarot.com\/actualites-et-recettes","https:\/\/www.facebook.com\/sabarot.wassner\/","https:\/\/www.instagram.com\/sabarotwassner\/","https:\/\/www.linkedin.com\/company\/sabarot-wassner\/","https:\/\/fr.pinterest.com\/sabarotwassner\/","https:\/\/www.youtube.com\/channel\/UCR-KfNdowQyR2w4SvWxBiLg"]}]}},"_links":{"self":[{"href":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-json\/wp\/v2\/posts\/10846","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-json\/wp\/v2\/comments?post=10846"}],"version-history":[{"count":18,"href":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-json\/wp\/v2\/posts\/10846\/revisions"}],"predecessor-version":[{"id":24775,"href":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-json\/wp\/v2\/posts\/10846\/revisions\/24775"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-json\/wp\/v2\/media\/24764"}],"wp:attachment":[{"href":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-json\/wp\/v2\/media?parent=10846"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-json\/wp\/v2\/categories?post=10846"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sabarot.com\/actualites-et-recettes\/wp-json\/wp\/v2\/tags?post=10846"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}