




- Ideal as a side dish, puree, or salad
- Rich in fibre and protein
- A real treat
Pre-cooked through an entirely natural process, the "Quick cooking" chickpeas Sabarot reduce their cooking time from 90 minutes to just 8 minutes! And soaking is now unnecessary! Ideal in salad or puree, the "Quick cooking" chickpea retains all its taste qualities.
Chickpeas
Possible presence of cereals containing gluten.
The information in bold is intended for people who are intolerant or allergic.
Pour the "quick cooking" chickpeas into three times their volume of boiling water and let cook for 8 minutes for a firmer product and a few more minutes for a softer product (adjust the cooking according to your uses and tastes). This package contains about 6 servings of 80g.
Energy | 1630 kJ (385 kcal) |
Fat Including saturated fatty acids |
3.6g 0.9g |
Carbohydrate Including sugars |
62g 2.5g |
Fibre alimentaires | 10.1g |
Protein | 21.1g |
Salt | 0.07g |
Find all the quality and expertise of SABAROT products on https://www.sabarot.com/actualites-et-recettes/en/news-recipes/recipes/
Specific References
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