"Céréales et Légumineuses" book by Régis Marcon

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(€19.91 L/Kg)
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Book "Cereals et Légumineuses" by Régis Marcon

Régis Marcon, a three-star chef, teaches us everything about Cereals and legumes. How to select them, prepare them, cook them, and also how to pair them with the rhythm of the seasons. He then shares his recipes for breakfast, soup, terrine, salad, or dessert.

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Product Details

Book "Cereals et Légumineuses" by Régis Marcon

Régis Marcon, a three-star chef, teaches us everything about Cereals and Legumes. How to select, prepare, cook them, and also how to pair them with the rhythm of the seasons. He then shares his recipes for breakfast, soup, terrine, salad, or dessert.

You will never see cereals and dried pulses the same way again!

Discover all the quality and expertise of SABAROT products on https://www.sabarot.com/actualites-et-recettes/en/news-recipes/recipes/

Data sheet

Packaging
Book
PN00099

Specific References

EAN13
9782732485300
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