Great success for Sabarot at SIAL 2016!
SIAL Innovation, global showcase of new trends
It was during SIAL , which was held in Paris from 16 to 20 October, that Sabarot was awarded no less than 4 Grands Prix of Innovation, never seen for a same brand since the inception of this award!
This year, SIAL Innovation has been a real success with 2 189 reported products, 552 selected innovations and 15 Grand Prix awards, selecting the most innovative products and who bring a real benefit to the consumer. The 3 best innovations have been revealed on the SIAL Paris, at the awards ceremony Monday, October 17.
4 grands Prix of Innovation!
This is how the “Petit polenta“ and “Petit quinoa” have won awards in the category “Grand Prix products catering”. ‘Mushrooms Mills’ range, as she did in the category ‘Grand Prix Distribution’ and salt ‘Grand Prix grocery store’ category. And to finish off, the range of “Mushrooms mills” received the Silver award of SIAL Innovation!
A great pride for all employees of the company!
On this occasion, Sabarot was able to remind his staff how the company was proud of the work accomplished and how much she wanted to represent the dynamism of his Department in the Haute-Loire, through these 4 exceptional distinctions.