Category: • News

  In 2016, Sabarot was awarded the label entrepreneurs + engagés. But what is the entrepreneurs +...

These Amazonian mini sweet drops peppers bring a fresh and unique touch to all your dishes! Subtly marinated in sugar, vinegar and salt, these crunchy beads will be…

The “flexitarism” is when you’re not a full-time vegetarian, but consume much less meat. The association of cereals and pulses to replace animal proteins with plant proteins for healthier eating is really a trending. Sabarot launches the blog “Le lundi, c’est veggie” to offer, once a week, to eat plant products meals…

Rewarded by the innovation trophy in the salted grocery category by Carrefour PME trophies, the ready-to-slice Polenta roll introduce you its little brother: Quinoa roll! Natural, without additives, original and simple, it…