Product
oatmeal pancakes[printfriendly] Print Ingredients (For 8 to 10 pancakes) 150g of wholemeal flour 80g of oatmeal 20g of sugar 5g of baking powder 2 eggs 200ml of milk of your choice Préparation Step 1 : First mix the dry products. Add the eggs and milk in the center...
[printfriendly] Print Ingrédients 250g of Freekeh 1 small sweet potato 100g of feta cheese ½ grenade Olive oil Lemon juice Parsley Preparation Step 1 : Cook the freekeh for about 12 minutes in simmering salted water. Step 2 : Peel and cut the sweet potato into small...
[printfriendly] Print Ingrédients 100g of oatmeal 40g of pumpkin seeds 60g of walnuts-almonds of your choice (here almonds and pine nuts) 40gof grapes (or cranberries or goji berries ) 50g of honey (or maple syrup) 15g of neutral oil 15g of cocoa (optional)...
[printfriendly] Print Ingrédients 250g of Farro 100g of cherries 1 red onion 50g of aragula 30g peeled pistachios Olive oil Balsamic vinegar Salt, pepper Espelette chili Preparation Step 1 : Cook the farro for 35 minutes in simmering salted water. Step 2 :Quarter the...
[printfriendly] Print Ingredients 1 Zucchini 80g of mixed cereals and lentils Sabarot 1 lemon 1 shallot 1 PEAR Fresh mint leaves 1 CC of Espelette pepper 1 CC of potato starch Lemon green tea Olive oil Preparation 1. Infusion: In a saucepan, bring water to a boil. Put...
[printfriendly] Print Ingredients 250 g (8.8 oz) of rice 70 g of honey liquid 100 g (3.5 oz) of einkorn 50 g of oat flakes 150 g (5.3 oz) of milk chocolate chips Directions 1. Use of silicone molds. Preheat the oven to 170 ° C. 2. In a very hot pan and...
[printfriendly] Print Ingredients 2 salmon slab with the skin 1 orange 1 lemon Fresh ginger Peppercorns Thyme Laurier 60g (2 oz) of 4 cereals gourmet blend (couscous, soybeans, oats and barley flakes) Olive oil 2 carrots 1 Zucchini For the sauce 4 tablespoons of...
[printfriendly] Print Ingredients 120g (4.2 oz) 5-grain blend 1 shallot 1 garlic clove 4 scallops 1 lemongrass stick 5g saffron 2 bouillon cubes 50cl cream Ham leftovers 1 lemon (zests) Directions 1. Bring the cream to a boil; add ham leftovers to infuse for...
[printfriendly] Print Ingredients 1 small Polenta to slice Sabarot 1 jar of sweety drop peppers Sabarot 250 g (8.8 oz) of mozzarella net drained 4 small slices of ham 1 bunch of Basil 2 cloves of garlic 5 cl of olive oil Recipe of our blogger partner Toqués 2 Cuisine...
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Le Puy green lentil
Cereals
Mushrooms
Snails
Red berries
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