




- The best of snails by gastronomes
- Tender and tasty flesh
- Very large size
The Burgundy snail is generally considered the best of the snails by gourmets. This can contains no less than 144 medium-sized pieces (without shell).
Meat of Burgundy snails (Helix Pomatia) (Mollusks), salt, natural flavor.
Take the snails out of their can, rinse them under hot water, drain them, and then prepare them as you wish.
Energy value | 369 kJ (87 kcal) |
Fats Of which saturated fatty acids |
1g 0.3g |
Carbohydrates Of which sugars |
2g 0.4g |
Dietary fibers | 0g |
Proteins | 17g |
Salt | 0.85g |
Discover all the quality and expertise of SABAROT products on https://www.sabarot.com/actualites-et-recettes/en/news-recipes/recipes/
Specific References
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Bon produit. Escargots pas trop gros comme on aime. Préparés à la provençale pour Noël, ils ont été délicieux.
J'en avais déjà commandé par un au biais, ils étaient beaucoup plus gros. Un peu déçue mais ils sont tout de même très bons.
Tres bien comme d'habitude..félicitations... jPour les indécis, je leur conseille d'essayer...
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