Einkorn from Velay

Einkorn from Velay: an exceptional French cereal, from the land to the plate

The petit épeautre du Velay is much more than just a simple cereal. Also known as épeautre du Velay, petit épeautre, engrain or einkorn, it embodies traditional agriculture, a more plant-based diet, and an authentic taste that transcends generations.

At Sabarot, a family-owned company committed for over 200 years, we have chosen to develop a sector dedicated to petit épeautre du Velay, in close collaboration with more than 300 partner farmers.

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