Shells & edible crunchy shells

Snail shells and edible snail shells - Croqu’in: the gourmet universe of Sabarot

Want to easily prepare snails, traditionally in snail shells or surprise your guests with an edible snail shell? You are in the right place.

Here, everything is designed to simplify cooking while giving you pleasure: from the snail shell to fill for a successful traditional recipe, to more creative formats like Croqu’in, a modern and gourmet interpretation of the edible snail shell. Whether you're preparing a festive meal, a family dinner, or a friendly aperitif, you'll find practical solutions to cook without stress, always with the same goal: to create a gourmet and generous moment around the snail.

Since 1819, Sabarot has been accompanying everyday kitchens as well as special occasions with unique expertise. A family business based in Haute-Loire and now led by the 7th generation, the brand relies on a long gastronomic tradition and positions itself as a major player in the world of snails, with good, healthy, and natural products, designed to combine authenticity and modernity.