• An ancient cereal cultivated on the same lands as the Le Puy green lentils
• A gourmet cereal with multiple uses: in appetizers, main courses, and desserts
• The grains are just polished to offer you the best of the cereal
• A quick-cooking cereal: ready in just 10 minutes
• A healthy alternative to pasta and rice

Looking for a recipe idea? Click here!

Also available in 1Kg format here!

Download our easy recipe booklet

Learn all about the Einkorn from Velay

• Round and smooth texture, which will appeal to all food lovers
• Halfway between pasta and couscous
• Small colorful pearls
• Savory taste

Looking for a recipe idea? Click here!

• Bring a Mediterranean touch to your kitchen!
• To be consumed as a garnish, in risotto, or au gratin
• A pleasant texture and light hazelnut flavor
• Source of protein
• Cooks in 10 minutes

Looking for a recipe idea? Click here!

• A practical way to add variety to your meals
• An explosion of flavors and textures
• Source of fibre and protein
• Delicious and original
• An authentic taste

Looking for a recipe idea? Click here!

• An ancient cereal cultivated on the same lands as the Le Puy green lentils
• A gourmet cereal with multiple uses: as a starter, main course, and dessert
• The grains are just polished to offer you the best of the cereal
• A quick-cooking cereal: ready in just 10 minutes
• A healthy alternative to pasta and rice

Looking for a recipe idea? Click here!

Also available in 1Kg format here!

Download our easy recipe booklet

Learn all about Einkorn from Velay

• Extremely versatile and adaptable to many recipes
• Halfway between pasta and couscous
• Will please all food lovers
• Round and melting texture
• A savory taste

Looking for a recipe idea? Check it out here!

• Intended to accompany couscous
• Goes well with all your dishes!
• Bigger and softer
• A real delight

A recipe idea? Check it out here!

• Ideal as a side dish, puree, or salad
• Rich in fibre
• Enjoy hot or cold
• A true delight

Looking for a recipe idea? Click here!