The Sabarot oat flakes are rich in fibre and ready in just a few minutes. From breakfast to contemporary recipes, they cater to all your culinary desires today!
Oat flakes
Contains gluten. The workshop also processes soy and sesame.
Information in bold is intended for individuals with intolerances or allergies.
To make porridge: pour one volume of oat flakes into a saucepan, then 2 to 3 volumes of milk (about 190 ml), according to taste. Bring to a boil for one minute, stirring occasionally. This packet contains approximately 16 servings of 30g.
| Energy | 1550 kJ (367 kcal) |
|
Fat Including saturated fatty acids |
6.5g 1.1g |
|
Carbohydrate Including sugars |
57.9g 0.9g |
| Fibre alimentaires | 10.2g |
| Protein | 14.2g |
| Salt | 0.01g |
Discover the quality and expertise of SABAROT products on https://www.sabarot.com/actualites-et-recettes/en/news-recipes/recipes/
Specific References
Impeccable.
Already reported
Je suis totalement satisfaite de ce produit découvert en épicerie municipale qui a fermé et n'en ayant pas trouvé dans les grandes surfaces je me suis tournée directement auprès de votre enseigne
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