




- Replaces white rice in various preparations
- A precious cultural and gastronomic heritage
- A brick red color
- An authentic taste
- Cooking time 25 to 35 minutes
Discover exclusively the blends of cereals Sabarot. The "Riz des deux mondes" mix cleverly combines basmati rice, white quinoa, and red quinoa for a delicious and original result. The ways to cook this mix range from the most basic to the most sophisticated. It can accompany fish, poultry, grilled meats, mixed with vegetables, in a composed salad, or in patties.
Basmati rice (60%), white quinoa (20%), red quinoa (20%).
This product is naturally free from gluten and soy. However, the workshop also produces cereals containing gluten and soy.
The information in bold is intended for people who are intolerant or allergic.
In a saucepan, place in two times their volume of salted boiling water and cook for 10 minutes, then drain. This package contains 12 portions of 80g.
Energy Value |
1446.3 kJ (341.4 kcal) |
Fat of which saturated fatty acids |
2.1g 0.3g |
Carbohydrates of which sugars |
70.5g 0.1g |
Dietary Fiber | 2.4g |
Protein | 9.1g |
Salt | 0g |
Find all the quality and expertise of SABAROT products on https://www.sabarot.com/actualites-et-recettes/en/news-recipes/recipes/
Specific References
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