Pearl barley 1kg

€3.80 (tax incl.)
(€4.01 L/Kg)
0 1 2 3 4
5,00/5 ( 2 reviews )
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Description

  • To enjoy as a side dish, in soups or salads
  • Rich in fiber
  • Grown in Auvergne
  • Easy to prepare

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Product Details

Pearl barley 1Kg SABAROT

The pearl barley from Auvergne is much more than just a grain. It is a gastronomic treasure with ancestral origins, passionately cultivated in the magnificent region of Auvergne, France. Its delicate texture and nutritional qualities make it an essential food in a healthy and tasty cuisine. Pearl barley is the most refined product from barley. Easy to prepare, it cooks like rice, alone or as a side dish with meats or vegetables.

Ingredients

Pearl barley
Contains gluten. The workshop also processes soy.

The information in bold is intended for people with intolerances or allergies.

Preparation Tips

Cook the pearl barley over low heat in a large volume of water for 60 minutes from the boiling point. This package contains approximately 12 servings of 80g.

Nutritional Information / 100g

Energy value

1594 kJ (376 kcal)

Fats

Of which saturated fatty acids

1.1g

0.2g

Carbohydrates

Of which sugars

77g

0.8g

Dietary fiber 7.9g
Proteins 9.9g
Salt 0.01g

Discover all the quality and expertise of SABAROT products on https://www.sabarot.com/actualites-et-recettes/en/news-recipes/recipes/

Data sheet

Format
1Kg
Family
Barley
Origin of produce
Auvergne-Rhône-Alpes
France
Packaging
Bag
Type of cereals
Barley
Nutriscore
A
Product characteristics
Grown in France
Packaged in France
Rich in fiber
PF01772
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Customer reviews

0 1 2 3 4 5,00 sur 5

2 Reviews
4 stars
0 %
3 stars
0 %
2 stars
0 %
1 star
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0 1 2 3 4
(5/5

orge perlé


ravie d'avoir trouvé chez vous de l'orge perlé; on en trouve pas ici


0 1 2 3 4
(5/5

excellent


excellent produit

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