Red split lentils 450g
Description
- The lentils coral stand out with their attractive orange color.
- A mild and slightly sweet flavor
- Quick cooking in 8-9 minutes
- In puree, soup, or dahl
Product Details
Red split lentils 450g SABAROT
Easy to prepare, lentils corail lend themselves to all kinds of dishes: in soups, salads, or as a side vegetable. The history of lentils dates back to the Neolithic era. They were much larger than today and were part of the diet of Egyptians, Greeks, and Romans. The Coral lentil is a tender and peeled almond.
Ingredients
Red split lentils
May contain cereals containing gluten.
Preparation Tips
Cook the lentils over low heat in three times their volume of water for about 9 minutes from boiling.
Nutritional Information / 100g
| Energy | 1460 kJ (346 kcal) |
|
Fat Including saturated fatty acids |
2.2g 0.38g |
|
Carbohydrate Including sugars |
52.3g 0g |
| Fibre alimentaires | 10.8g |
| Protein | 23.9g |
| Salt | 0.02g |
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Data sheet
- Format
- 450g
- Family
- Lentils
- Packaging
- Andui
- Type of lens
- Coral lentils
- Cooking time
- 10 minutes or less
- Nutriscore
- A
- Product characteristics
- Packaged in France
Quick cooking
Source of protein
Specific References
- EAN13
- 3111952018351