The Sabarot morels are selected with the utmost care to offer you a noble product with a powerful flavor that pairs wonderfully with your meat or fish dishes, but also enhances simple dishes like potatoes or pasta. Extra morels are whole. Thus, you benefit from all parts of the morel that give it its full aroma. Feel free to use the rehydration water to intensify the taste even more! For over 30 years, Sabarot has been creating supply chains worldwide to ensure the quality and origins of its mushrooms. All Sabarot mushrooms are rigorously selected before being packaged in France, in the Haute-Loire department, at the heart of Auvergne. The primary objective of Sabarot remains the high-end production of regional products, in accordance with the company’s tradition and the region’s gastronomic reputation.
Morels (Morchella conica or esculenta) dried.
Rehydrate the mushrooms in boiling water for about 30 minutes. Then cook as fresh mushrooms.
| Energy Value | 1377 kJ (285 kcal) |
|
Fat Of which saturated fatty acids |
3g 0.5g |
|
Carbohydrates Of which sugars |
20g 2g |
| Dietary Fiber | 27g |
| Proteins | 31g |
| Salt | 0.1g |
Discover the quality and expertise of SABAROT products on https://www.sabarot.com/actualites-et-recettes/en/news-recipes/recipes/
Specific References
Très satisfaite de mon achat les morilles sont d'excellente qualité merci
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Livraison rapide et efficace. Morilles extra super sèches. Merci et bravo à toute l'équipe.
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J'achète et je réachete . Très bon produit
Already reported
J'achète régulièrement des morilles séchées chez Sabarot pour mes recettes la qualité est toujours excellente et la teneur en nicotine des morilles séchées n'est pas élevée. De plus le rapport qualité/prix est très bon aussi
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