News - Sabarot - Des produits bons, sains, naturels

Petit Épeautre du Velay salad with marinated tuna and sun-dried tomatoes

Posted by Sabarot Wassner | Oct 4, 2024 | Velay Einkorn, • News and recipes, Recipes |

Discover our petit épeautre du Velay salad with tuna marinated in sun-dried tomatoes, created in...

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Petit Épeautre du Velay, Vourzac trout and mustard cream

Posted by Sabarot Wassner | Aug 23, 2024 | Recipes, Cereals, Velay Einkorn |

Discover this delicious recipe for Petit Épeautre du Velay, Vourzac trout and mustard cream. A...

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Salade de Petit Épeautre du Velay, pois chiches, brocoli et feta

Posted by Sabarot Wassner | Aug 23, 2024 | Recipes, Cereals, Velay Einkorn, • News and recipes |

Découvrez cette délicieuse recette de salade de Petit Épeautre du Velay, pois chiches, brocoli et...

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Petit Épeautre du Velay salad with nectarines

Posted by Sabarot Wassner | Aug 12, 2024 | Recipes, Velay Einkorn, • News and recipes |

Discover this recipe for Velay spelt salad with nectarines! The perfect combination of flavors for...

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Crispy chickpeas

Posted by Sabarot Wassner | Aug 9, 2024 | Peas, Pulses, Recipes |

Discover this delicious recipe for roasted chickpeas! A new way to eat legumes. Ideal for...

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Sabarot, partner of the 2nd edition of the Petit Épeautre du Velay harvest festival

Posted by Sabarot Wassner | Jun 24, 2024 | News |

For Sabarot, encouraging and democratizing access to plants is a matter of course, which is why,...

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Split pea and mint gazpacho

Posted by Sabarot Wassner | Jun 14, 2024 | Recipes, Pulses, Peas, • News and recipes |

Quick-cooking green lentil terrine

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Green lentil veggie terrine “quick cooking

Posted by Sabarot Wassner | Jun 6, 2024 | Recipes, Lentils, • News and recipes |

Quick-cooking green lentil terrine

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Express chickpea hummus

Posted by Sabarot Wassner | May 17, 2024 | Less than 20 minutes, Recipes, Pulses |

Express chickpea hummus

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Express coral lentil wraps

Posted by Sabarot Wassner | May 17, 2024 | Recipes, Gluten free, Lentils |

Express coral lentil wraps

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Last articles

Petit Épeautre du Velay salad with marinated tuna and sun-dried tomatoes 4 October 2024
Petit Épeautre du Velay, Vourzac trout and mustard cream 23 August 2024
Salade de Petit Épeautre du Velay, pois chiches, brocoli et feta 23 August 2024
Petit Épeautre du Velay salad with nectarines 12 August 2024

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